You can enjoy pizza made by a chef who trained in Naples in Kamakura.
The stone oven that you see as soon as you enter the store was built by a master craftsman from Naples.
It is baked at 450 degrees for 1 to 1.5 minutes.
Therefore, the texture is crispy yet chewy. 
The dough is made only with flour, salt, water and yeast, and no oil is used.
You can enjoy delicious pizza that is healthy and allows you to fully enjoy the flavor of the ingredients.
I'm a Seagan (I don't eat dairy or beef) so I ordered marinara pizza with octopus, olives, garlic, etc. It was delicious and I was very satisfied!
I highly recommend Pizzeria GG!!
Pizzeria GG Kamakura
〒248-0014
Forum Building 1F, 2-9-62 Yuigahama, Kamakura City, Kanagawa Prefecture
050-5487-5404
